NEW for 2019 - The Smoking Swine & Dizzy Cow Pizzeria food trucks located just outside the North Hanover Street entrance ! Buy Outside & Bring Inside to Enjoy !
The Smoking Swine MENU:
Papa Pump's Pulled Pork - Peachwood smoked pork shoulder served with our house made traditional sauce on a roll.
East Carolina Pulled Pork - As seen on Diners, Drive-ins, and Dives ! Peachwood smoked pork shoulder served with our house made East Carolina vinegar sauce & coleslaw on a roll.
Lone Star Texas Brisket - Thick cut, dry rubbed & smoked in Texas post oak. Topped with our traditional sauce on a roll.
St. Louis Style Ribs 4 Bones - Dry rubbed & smoked in Peachwood. Served with traditional sauce & slaw on the side.
Slap Yo’ Mama Mac & Cheese - A 3 cheese blend, penne rigate pasta & some secret spices make this mac & cheese our most popular side item !
Dixie Devil Coleslaw - Long cut, traditional Maryland style coleslaw with a twist.
Baked Meaty Beans - Texas-style baked beans with pieces of pork & brisket.
Collard Greens - Traditional collards made in beer from local breweries.
Dizzy Cow Pizzeria MENU:
Old Faithful - Tomato sauce, mozzarella
Good Times - Tomato sauce, mozzarella, pepperoni, sausage
Frenchmen - Extra virgin olive oil, mozzarella, brie cheese, figs, honey (no tomato sauce, our house specialty)
Green Thumb - Weekly special with local seasonal veggies
The Lord Baltimore Hotel
2019 - Event Cash Bars Serving Crisp, Refreshing & Reasonably Priced Heavy Seas Draft Beer !!
Starting at $6. Selections include: Pounder Pils Draft & Loose Cannon Draft.
2019 - Specialty Cocktails -
Blue Hawaii: Absolut Berri Acai, Elderflower Liqueur, Blueberry Syrup & Lemonade
Graceland Sweet Tea: Absolut Peach, Simple Syrup & Iced Tea
Jungle Juice: Absolut Lime, Pomegranate Puree & Blood Orange Sour
Bärenjäger Honey Liqueur
Night of 100 ELVISes Tradition - In the Ballroom - Fresh Oysters - Shucked to order - Market Price - Served with lemon & cocktail sauce. Brought to you by the perennially popular duo - Shucker to The Stars - George Hastings & The Local Oyster- Nick Schauman.
The LB Tavern - Located in the lobby. This modern interpretation of a classic hotel bar offers hand-crafted cocktails from small-batch distilleries, local Baltimore craft beer on tap, and a gastro pub menu. 2019 HOURS: Friday, December 6th - Kitchen - 11AM -11:00PM & Bar 'til 2AM. Saturday, December 7th - Kitchen - 11AM -11:00PM & Bar 'til 2AM. 2019 EVENT EXCLUSIVES: Elvis Inspired Southern Classics - Saturday - 4PM - 11:30PM - A la Carte - Fried Dill Pickles, Heavy Seas Beer-Cheese & Soft Pretzel, Bacon Burger with Fries & Cole Slaw, Bowl of Mashed Potatoes with Chicken Gravy side, Mac & Cheese, Peanut Butter & Banana Sandwich, Coconut Cupcakes & Banana Pudding. AND Bärenjäger Honey Liqueur !
NEW for 2019 - Saturday Buffet - Located in the Lobby near the LB Tavern - 4PM - 11PM - Fried Catfish, Fried Chicken & Waffles, Biscuits, Mashed Potatoes & Gravy, Smoked Turkey with Braised Local Greens, Cole Slaw, Macaroni & Cheese, Coconut Cupcakes, Butter & Hot Sauce Sides.
LB Bakery - Located on the lower level - off of the lobby - next to the Maryland Room. The Maryland Room is the home of Friday's Johnny P's Hideaway & Saturday's Viva Las Vegas Lounge. The Modern Coffeehouse features house-made breads, pastries and Elvis-inspired desserts as well as sandwiches & salads. Open at 6:30AM every day ! 2019 HOURS: Friday, December 6th & Saturday, December 7th - 6:30AM 'til LATE. 2019 EVENT EXCLUSIVES ! A la Carte - Fried Dill Pickles, Heavy Seas Beer-Cheese & Soft Pretzel, Bacon Burger with Fries & Cole Slaw, Bowl of Mashed Potatoes, Chicken Gravy, Mac & Cheese, Coconut Cupcakes, Banana Pudding. Salads, Sandwiches, Pastries + Elvis Inspired Pastries, Fried Peanut Butter & Banana Sandwich.
SUNDAY Brunch with ELVIS - Located in the LB Tavern & the Lobby $19.35** - 2019 HOURS: Sunday, December 8th - 11AM -2PM - American Brunch Buffet with a touch of Memphis !! BRUNCH BUFFET - Fluffy Scrambled Eggs, Crispy Bacon, Biscuits & Sausage Gravy, Sliced Fresh Fruit, Waffles with Syrup, Peanut Butter & Bananas, Sliced Ham, Grits & Appropriate Fillings, Breakfast Breads with Butter & Preserves, Orange & Cranberry Juices, Regular & Decaf Coffee & Assorted Hot Teas. Full Cash Bar in The LB Tavern.
Take-Out & Delivery to the Lord Baltimore Hotel
Friday & Saturday - 11:00AM to 3:00AM
The Spot - 1101 Saint Paul Street, Baltimore, MD 21202 -.(410) 962-1600
Deli Sandwiches, hot & cold & much more.
Click for the menu & to order. Friday & Saturday - 11:00AM to 3:00AM
Never on Sunday - 829 North Charles St, Baltimore, MD 21201 - (410) 727- 7191
Greek, Italian & American Specialties.
Click for menu & to order. Friday & Saturday - 11:00AM-3:00 AM
Burger King – Fast food (Go to North Hanover & West Fayette Streets, turn right, ½ block)
6:00AM to 12:00AM - 8 East Fayette St, Baltimore, MD 21202